Hot and Spicy Aubergine and Bean Curry

 2 green chili

 2/2 aborigine

 2/2 tsp chili powder

 2 tsp kalonji

 2/2 tsp turmeric

 a few beans

  

Method

Fry the kalonji and red chili powder then mix the aubergine and beans.

Cut the aubergine and the beans into cubes.

Putt the green chili, salt, and a little water.

Cook and Curry are as ready as required.